Tapas Menu

Sharing a variety of dishes amongst friends & family is becoming one of the most popular ways to dine. Our dining menu, available to be enjoyed in both our inside & garden areas, features a selection of tapas with a South East Asian influence. Sharing dishes allows you to try a range of dishes you may never have tried but are full of flavour & spices to get your tastebuds going wild! We’ve included some traditional spicy Thai dishes such as the Miang Kham; Betel Leaf with Crab, Shrimp & Peanut Sambal, the Larb Tod; Fried Pork Meatballs and the Sai Ua; Pork Sausage with Sticky Rice Balls.
 

Our drinks menu offers guests house-made cocktails tried & tested by our bar team along with & an extensive wine, craft beer & spirit selection including a variety of local suppliers.
 

Reservations can now be made in the Atrium Dining room, Inside Bar areas which include Pam’s Lounge and Mrs Hockings Bar & the Outside gardens for groups up to 11 guests.
 

An exciting dining experience awaits for you where we aim to spice up your life with some traditional & bold flavours to have you coming back for more!

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Dining

Manor Suite offers a variety of eclectic spaces for dining both inside & out.
 

The original homestead has been refreshingly updated to offer table seating in the Atrium Dining room or lounges, wine barrels or bar tables & stools throughout the Inside Bar areas. You can also get cosy in the Outside gardens on our relaxed lounge settings with low tables & small outdoor tables.
 

Reservations can now be made in the Atrium Dining room, Inside Bar areas which include Pam’s Lounge and Mrs Hockings Bar & the Outside gardens for groups up to 15 guests.

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Hours

FRIDAY NIGHTS
5 pm - Late (kitchen closes at 9:00 pm)

SATURDAY
12 pm - Late (kitchen closes at 9:00 pm)

SUNDAY
12 pm - 5 pm (kitchen closes at 4:00 pm)

Please contact us on (03) 5255 1255 should you wish to book the venue for any private group of 15+ people on other days.